Course details

Summer special course: Plum and pepper hotpot course ~All about conger eel~ 7 dishes, 8,500 yen (tax included)

8500 yen(Tax included)

  • 7items
  • 2-45persons

Summer only! A course where you can lavishly enjoy seasonal conger eel.

Course menu

◆ Appetizer

◆ Grilled and frosted conger eel

◆Boiled conger eel

◆Hamo Tempura

◆ Plum and Japanese pepper hotpot with conger eel

◆ cooked dishes

◆Sweets

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 23:00 5 days before your visit

2025/06/17 update